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    Joy of Food

    Publisher: Gill
    The Ballymaloe Cookery School teacher and TV chef celebrates everything he is passionate about in his latest cookbook: first rate ingredients and the pleasure that comes from enjoying and sharing the result. Accompanying the recipes are Rory's charming illustrations and personal essays in praise of everything from hazelnuts to the humble hen.
    ISBN: 9780717189847
    GTIN: 9780717189847
    Author O'Connell, Rory
    Pub Date 02/10/2020
    Binding Hardback
    Pages 362
    Availability: Out of Stock
    €29.99
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